Wonders of waterblommetjies
23 July 2026, 20 August 2026
Master food enthusiast Martjie Malan celebrates the versatility of waterblommetjies through traditional and unexpected winter dishes.
R 1600 per person.
Only 24 spaces available
Martjie Malan, our master baker and food enthusiast, will celebrate the delights of waterblommetjies, the Cape pondweed synonymous with winter cooking in the Boland. From the beloved waterblommetjiebredie to more unexpected uses for this indigenous delicacy, guests will taste its remarkable versatility.
Steaming coffee from the Farm Shop is served upon arrival.
Lunch at the Byzantium is included.